Kachi's Kitchen, a food blog by Ann Vinod, specializes in topics on South Indian food and South Indian recipes as well as Indian cuisine, culture and travel. Specialties include family recipes from Kerala and Madras. Ann‘s first cookbook, Kachi’s Kitchen, started as an effort to celebrate her family’s South Indian heritage by documenting over 140 treasured family recipes. To deliver exciting new recipes that will appeal to diverse groups, Ann is innovating the art of cooking by blending authentic Indian cuisines with the best traditions of France and Italy.