If you are a fan of Indian food, then you must try Indian sweets. Indian sweets, known as mithai are made with sugar, milk and condensed milk, and cooked by frying. The bases of the sweets and other ingredients vary by region. Gulab Jamun, Ragoola, Kaju Rolls, Kaju Barfi, Cham Cham, Sandesh...the list goes on and on.
Indian bakeries on the other hand offer cakes that are popular in India such as cakes with pista or eggless cakes.
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