Indian Foods Guide

Your Guide to the Best Food on the Planet

User Review

Pakvan

by

chef changed
the other day when i went there, i saw that the chef was changed again, and the new chef is expert at cooking and cooks delicious food. Before they use to serve frozen food but now the chef makes fresh and delicious food everyday. Before when i use to go there their food use to be oily, but now the cook has a perfect measure for oil, masalas, etc. There use to be a Mexican cook that use to make tasteless food, but now the gujju cook has taken over and is cooking marvelous food. They now have open buffet (gujarati thali). There isn't an gujarati(indian) restaurant like this in Dallas metroplex.
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